I'd said I'd come back with recipe after my last post and while the space I'm in is probably worse then before I have been determined to come up with something yum. Yesterday I made a dairy free banana bread that we could only eat today as it had to be refridgerated. It was a bit sweet and someone else's recipe, so I'll give you the link if you want it. Alexander loves the banana bread. I also made whole-wheat sweet potato cookies. I need to perfect the recipe before I share it. That being said the yumminess of these cookies has meant there aren't many left. Thursdays are student house family dinner, meaning we have the students over to our section of the house and I cook. The cooking was a nightmare experience as Emiel was at surf coaching and I had Alexander and Beatrice both needing me. Let me tell you what I managed to do in an hour: I started the sauce for the pasta with Alexander on my hip or on the counter. I then made popcorn to keep him...
living life intentionally